- 1 potato (large) (baking)
- 1 teaspoon olive oil
- 1⁄2 teaspoon salt
- 2 teaspoons butter
- 1 pinch black pepper (ground)
- 1⁄4 cup cheddar cheese (shredded)
A perfect baked potato has crispy skin and fluffy insides. My method for how to bake a potato works every time, so load up your spuds, and dig in! Perfect paired with a Sirloin Steak with Garlic Butter.